How to store ginger | 8 Ideas | Quick-Spice.com | Food Hack

Ginger is used in every household. It is very beneficial not only for taste in food but also for health. So we buy it in large quantities and store it in the fridge. But if not kept properly, the ginger spoils in a few days. Yes, it is right. Here we are telling some ways by which you can keep ginger safe for a long time. So let us see how to store ginger:

1. If you are thinking of storing ginger, then while buying, keep in mind that ginger should not be wet and does not have moisture. Dry and clean ginger stays safe for a long time.

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2. If you want to store ginger for a longer time, keep it in a zip lock bag without peeling. Remove all the air inside and lock it and keep it in the fridge.

3. You can also keep ginger in a ziplock bag after peeling the ginger, but in this way, the ginger cannot be stored for more than seven to eight days.

4. If you want to store ginger for only five to six days, wrap it in a paper bag or paper towel without peeling.

5. Wash the ginger, peel and grind it finely. Keep this paste in the ice tray to freeze. When the ginger cubes freeze, take them out in an airtight container. Then store them again in the fridge. In this way, you can store ginger for one month, and its taste also remains intact.

6. Wash ginger thoroughly. Peel and put into a glass jar. Add lemon juice in it and keep it in the fridge. Ginger will not deteriorate quickly.

7. In the same way, by adding vinegar to ginger, you can store it for a long time.

8. Peel and wash ginger. Dry the ginger and keep it in a glass jar. Put acetic liquid in it and store it in the fridge.

Advice:

• If you want to store ginger for a long time, do not peel it nor cut it into slices.
• Peeled and chopped ginger deteriorates quickly.
• Ginger can be stored in the refrigerator for about three weeks if there is no air or moisture in ginger.

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